August 16: Garden to Glass Cocktail Workshop - Nothin' But Shrubble
Sunday, August 16 | 4:00 p.m.
Made with a vinegar-based syrup that's often sweetened with fruit, shrubs are having a moment for good reason. Done well, a shrub is fresh, well-balanced, and offers great opportunity for ultra-seasonal flavor combinations.
Have our hyper-seasonal, botanically-inspired cocktails inspired you to step up your mixology game at home? Join us for an interactive workshop that will take you behind the scenes of our beverage program and show you how to create inventive, seasonal cocktails at home to surprise and delight your family and friends – or just yourself.
We’ll make three cocktails over the course of the workshop. You’ll receive tasters of each cocktail and corresponding recipe cards, plus a take-home item to help you on your way to stellar home cocktailing. What better way to spend a Sunday afternoon?
